Concord Grape Focaccia and you can put love into words

This slideshow requires JavaScript.

Concord Grape Focaccia – Schiacciata con l’uva fragola

Music: How Your Love Makes Me Feel, Diamond Rio. Crumby dough, crispy sugar and juicy, pinkish grape. Sometimes you need no poetry to put love into words.


Concord Grape 800 Gr/ 1 Kg

Flour 400 Gr

Fresh Yeast 25 Gr



Extra Virgin Olive Oil


Mix together the flour, 3 Tsb sugar, 1 pinch of salt and the fresh yeast (dissolved in a glass of lukewarm water). Knead for about 10 minutes, adding water when needed. Cover and let rise for 1h30/2h. Then divide the dough into 2 parts (one should be bigger than the other). Lay the biggest on a rectangular pan, covered with well-oiled baking paper. Top with grape, a little rosemary, and a few Tsb sugar. Cover it with the remaining dough, sealing well. Top with a little oil and sprinkle with sugar. Bake in a 200° C oven for 30/35 minutes.


About thecookandtheguitarist

We're Gaia and Andrea and this is the place where we have fun pairing food with music. Gaia - The Cook - is a trained pastry chef and owns a candy shop in the centre of Florence, Italy. Andrea - The Guitarist - is a professional musician, teaches guitar and is a Beatles fanatic.
This entry was posted in Bread, Cakes, Fresh Fruit. Bookmark the permalink.

One Response to Concord Grape Focaccia and you can put love into words

  1. alice says:

    i m not really into grape:( but i loved this!:)))

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s